The Chef · Sakura · Tokyo
Tsukiji Outer Market
I pick up dashi ingredients here that I trust — the konbu and katsuobushi vendors have been supplying professional kitchens for decades.
The original Tsukiji inner market moved to Toyosu but the outer market street of vendors and breakfast counters survived. Still worth the early visit.
— Sakura, The Chef
The move — Sakura's insider tip for Tsukiji Outer Market — is in the app.
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