The Chef · Sakura · Tokyo
Ichiran Kabukicho
I eat here after long services when I don't want to talk to anyone. The booth format is not gimmick — it's genuinely restorative.
24-hour solo ramen booths in Kabukicho. Tonkotsu broth, you control spice and richness on a paper form. Perfect for eating alone at 2am.
— Sakura, The Chef
The move — Sakura's insider tip for Ichiran Kabukicho — is in the app.
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