The Chef · Yuna · Seoul
Neurin Maeul
Everyone thinks makgeolli is one cheap fizzy thing. Here I show them a range worth drinking slowly.
A makgeolli brewpub pouring its own rice wines alongside anju plates. Where I take people to learn Korean drink.
— Yuna, The Chef
The move — Yuna's insider tip for Neurin Maeul — is in the app.
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