The Chef · Yuna · Seoul
Balwoo Gongyang
As a cook, this menu humbles me. It shows how far you can go with restraint and perfect product.
Buddhist temple cuisine as a quiet, plated tasting menu. No garlic, no onion, no meat — and far from boring.
— Yuna, The Chef
The move — Yuna's insider tip for Balwoo Gongyang — is in the app.
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