The Chef · Camille · Paris
Bistrot Paul Bert
When someone wants the one true bistro experience, I send them here and I'm never wrong.
The bistro everyone means when they say 'a proper Paris bistro' — steak-frites, soufflé, chalkboard menu.
— Camille, The Chef
The move — Camille's insider tip for Bistrot Paul Bert — is in the app.
Get Paris — ten locals, forever →Free to read, everywhere. Own a city and every insider Move is yours. Why you can trust us →