The Chef · Charles · Montréal
Damas
When people think Montreal dining is only smoked meat and bistro, I send them here. Damas does Syrian cooking at a fine-dining level — the mezze spread, the cherry kebab, the muhammara. It widened the whole city's idea of itself.
The Syrian restaurant that proved Montreal's best cooking isn't only French or Québécois. Mezze, charcoal, deep flavour.
— Charles, The Chef
The move — Charles's insider tip for Damas — is in the app.
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