The Chef · Rafael · Mexico City
Mercado de San Juan
This is where cooks buy the hard-to-find stuff. Half my special-occasion product comes from these aisles, and I graze while I shop.
The chefs' market — Spanish hams, imported cheese, exotic meats, and stalls that'll build you a tasting plate on the spot with wine. Where the city's kitchens shop.
— Rafael, The Chef
The move — Rafael's insider tip for Mercado de San Juan — is in the app.
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