The Chef · Rafael · Mexico City
Churrería El Moro
A churro should be fried the second you order it, not sitting in a case. This is the one that still does it, at any hour.
The 1935 all-night churrería fried fresh to order, with four thicknesses of hot chocolate. Where a night out in Centro properly ends.
— Rafael, The Chef
The move — Rafael's insider tip for Churrería El Moro — is in the app.
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