The First-Timer · Ava · Los Angeles
Providence
I've saved up and eaten here three times. It's the restaurant I'd choose if someone told me I had one last splurge dinner in this city.
The best seafood tasting menu in LA. Two Michelin stars. Michael Cimarusti sources fish as obsessively as anyone in the country.
— Ava, The First-Timer
The move — Ava's insider tip for Providence — is in the app.
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