The Chef · Tomás · Lisbon
As Bifanas do Afonso
The best two euros you'll spend in Lisbon. I eat one standing up, most days I pass.
A no-frills stand-up counter serving one thing: the city's best bifana, a garlicky pork sandwich in a soft roll.
— Tomás, The Chef
The move — Tomás's insider tip for As Bifanas do Afonso — is in the app.
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