Vouch
The First-Timer · André · Lisbon

Pastéis de Belém

Belém · Pastry · $

The original nata, worth tasting once — but the takeaway line moves fast; don't queue for a table.

The 1837 bakery guarding the original, secret-recipe custard tart — the pastel de Belém itself.

— André, The First-Timer
The move — André's insider tip for Pastéis de Belém — is in the app.
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