The First-Timer · Sofie · Copenhagen
Hija de Sanchez
Rosío Sánchez left Noma to make the best tacos in the city. Sounds mad in Denmark, it works. This is my one non-Danish meal I'd defend.
The taquería from ex-Noma pastry chef Rosío Sánchez, pressing fresh-masa tortillas — improbably, the best tacos in Copenhagen.
— Sofie, The First-Timer
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