The Chef · Anan · Bangkok
Saawaan
I eat here to be challenged. The sourcing decisions alone are impressive — heritage rice varieties, foraged Thai herbs, ancient preparation techniques presented cleanly.
Chef Arisara Chongthanacharaen's Michelin-starred restaurant exploring Thai cuisine through a modern tasting menu. One of the most thoughtful Thai kitchens in the city.
— Anan, The Chef
The move — Anan's insider tip for Saawaan — is in the app.
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