The Chef · Anan · Bangkok
Pinto Old Town Coffee
I drink this after Or Tor Kor when I want to sit with the older Chinese-Thai vendors who still start their day this way.
Old-school shophouse coffee in Chinatown. Filtered through a cloth sock, served in a glass with sweetened condensed milk. The way it was done before anyone called it third wave.
— Anan, The Chef
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